CHEPE'S Menu

Tradition al Pupusa stuffed with pork,mozz arella cheese and beans.

Pupusa stuffed with Mozzarella cheese and beans.

Pupusa stuffed with pork and Mozzarella cheese.

Pupusa stuffed with pork and beans.

Pupusa stuffed with pork only.

Pupusa stuffed with Mozzarella cheese.

Pupusa stuffed with beans only.

Pupusa stuffed with Mozzarella cheese and Loroco, (a very green flavorful and popular edible flower from El Salvador).

Pupusa stuffed with Mozzarella cheese and fine diced jalapeños.

Pupusa stuffed with Mozzarella cheese and edible Salvadoran legume.

Pupusa stuffed with Mozzarella cheese and fine diced zucchini.

Pupusa stuffed with Mozzarella cheese and fine diced spinach.

Pupusa stuffed with Mozzarella cheese and finely diced garlic.

Pupusa stuffed with Mozzarella cheese, ham and pineapple.

Pupusa filled with Mozzarella cheese and finely cut mushroom.

Plantains served with refried beans and sour cream.

Small order of sweet fried plantains served with sour cream.

Deep fried salvadoran style cassava with salvadoran style savory fried pork served with pickled cabbage, cabbage slaw with tomato,cucumber,ra dish,lime and creamy avocado dressing.

Plantain empanada with sweet cinnamon milk cream deep fried and covered in sugar.

Corn tamale served with sour cream.

Homemade salvadoran chicken tamale wrapped in banana leaf filled with potato, garbanzo bean,and red bell pepper.

Homemade Salvadoran pork tamale wrapped in banana leaf filled with potato, garbanzo beans and red bell peppers.

Your choice of pupusa topped with chicken in thick homestyle red salsa, cotija cheese and sour cream.

Your choice of pupusa topped with homestyle thick red salsa, Seasoned beef steak, pickled cabbage,l ight spicy salsa,avo cado and grate cotija cheese.

Your choice of Pupusa topped with scrambled eggs with chorizo,t hick homestyle red salsa, pickled cabbage, avocado, and sour cream.

Your choice of pupusa topped with seasoned fried Tilapia fillet,cr eamy avocado dressing, green/pur ple cabbage slaw with cilantro,radish,limes,avoca do,and creamy siracha mayo.

Your choice of pupusa topped with grilled seasoned shrimps,c reamy avocado dressing, green and purple cabbag slaw with cilantro,avocado,limes,crea my siracha mayo.

Your choice of pupusa topped with thick homestyle red salsa,lig ht spicy red salsa,two eggs, avocado, and grated cotija cheese.

Your choice of Pupusa topped with Birria(tr aditional slow cooked gourmet mexican style beef) covered in birria caldo(sauce),pickl ed purple onion,cilantro,rad ish,and limes.

Your choice of tradition al pupusa served with refried beans, sour cream,pla ntains.

Your choice of chicken, pork, or corn tamal served with refried beans, plantains and sour cream.

Your choice of tradition al pupusa served with a Salvadoran tamal, (pork,chi cken or corn)refr ied beans, plantains, and sour cream.

Choice of 3 tacos served with rice and beans. Meat options include chicken, al pastor, chorizo and asada.

3 Tacos and your choice of one tradition al pupusa served with rice and beans. Taco meat choices include chicken, chorizo, al pastor and asada.

Choice of 2 tamales served w/refried beans and fried plantains with sour cream.

Two eggs served with salsa ranchera, fried plantains, beans and sour cream. Comes with two hand made tortillas.

Scrambled eggs with mexican chorizo, refried beans, plantains, sour cream, and two handmade tortillas.

Chicken cooked in our homestyle red sauce, potato and carrots. Served with Salvadoran rice and a side salad. Comes with two handmade tortillas.

Beef stewed in our homestyle red sauce, potato and carrots, served with Salvadoran rice and a side of slaw salad. Comes with two handmade corn tortillas.

Chef's special grilled seasoned beef steak cooked with onions and red bell pepper,co mes with 4 Salvadoran sausages, casamient o, fried plantains and sour cream, avocado, cabbage slaw, tomato, radish, cucumber, lime and 2 handmade corn tortillas.

Seasoned grilled beef steak cooked with onions, red bell pepper, plantains, casamient o, cabbage slaw and a side of tomato, cucumber, radish and lime. Comes with two handmade corn tortillas.

Grilled seasoned chicken breast cooked with our special creamy spinach and onions sauce. Includes plantains and sour cream, casamient o, cabbage slaw, cucumber, radish, tomato, limes and two handmade corn tortillas.

House tradition al Salvadoran chicken soup with potato, carrots, cabbage. Rotisserie style leg quarter is served on the side along with Salvadoran rice and two handmade corn tortillas.

Whole oven roasted adobo chicken served with 3 side of your choice.

Oven roasted adobo marinated full size pork Rib Rack served with three side options of your choice.

Five oven roasted adobo marinated full size ribs, served with two side options of your choice.

Birria crispy taco with cheese, cilantro and onion. Includes a small side of consume.

French fries topped with Birria, creamy cilantro salsa, cilantro, onions and cheese.

Birria burrito smothered in sauce and topped with cilantro, tomato and sour cream.

Birria taco with cilantro and pickled onion.

Birria served with rice, beans, pickled purple onions, cilantro, radish, limes and two hand made corn tortillas.

Ramen noodles with birria carne and consume. Topped with radish, pickled onion and cilantro.

Birria stew served with cilantro and onions. Accompani ed by a side of rice, limes and two hand made tortillas.

French fries topped with beans, sour cream,mex ican style cheese,cr eamy avocado dressing and your choice of meat.

Seasoned fried tilapia fillet served in a medium tortilla topped with cabbage slaw with cilantro, avocado, limes, radish and creamy sauce.

Street Tacos served with onion and cilantro. Includes a small side of radish and limes.

Burrito with your choice of meat, rice, beans, cheese sour cream and cheese.

Grilled quesadilla made with your choice of meat on a large flour tortilla with mexican style cheese. Served with cabbage slaw with tomato, cucumber, radish, limes and sour cream on the side.

Sweet rice drink (cold). 12oz cup.

Fresco de manzana y pina.

Warm Salvadoran corn beverage made with milk and cinnamon.

Warm hot coco.

Yellow rice made with corn and carrots.

Combinati on of rice and beans mixed together.